As we envision the future of 7 West Broad we want to bring forth delicious and interesting food, build relationships with local farmers and artisans, produce special programming built around guest chefs, artists, writers, and musicians, and, perhaps even a local larder. While we continue to search for the right partner to help bring our restaurant to life, our community remains the number one focus.
We are working on an inspiration and vision board that includes elements ranging from design and menu offerings, to sustainability practices and special guest experiences. It’s hard not to get hungry while staring at food images, culinary trends, and unique menus all day!
Taking this one step at a time, we want to know what you are hungry for? In a recent Facebook post, we asked our followers what they are interested in as far as cuisine. There seems to be a desire for some delicious, warming curries, as well as options for gluten free and vegan diets. What are you craving? How can 7 West Broad best nourish and serve you, and your families and friends?